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Globe-Spanning Cuisine in One Resort

Plantation Bay offers the world’s favorite foods, probably a wider range than any other hotel in the world: Filipino, Japanese, Korean, Italian, Spanish, American Diner, Seafood, Barbecue, Burgers, Steaks. Plus many dishes for Vegans, Diabetics, and Dieters.

Whether dining for business or with friends, it’s time to move up to Plantation Bay.

Don’t get stuck in traffic. With the Third Bridge (CCLEX) Plantation Bay is now just 30 minutes from most points in central Cebu City. It may be farther, but it’s FASTER. Here’s a map:

American style pastas, on the other hand, are gigantic in portion and heavy with sauce, but lightweight on flavor.

Plantation Bay Pastas strike the right balance. We work hard on the sauces, and put enough ingredients to make a real meal for an average Asian. Most of our sauces have an extra ingredient that you won’t be able to pick out, but subtly alters the flavor. We make only one of the pastas fresh; the rest are just supermarket pastas, but you’ll hardly notice and the sauce is what will register. Don’t get snowed by terms like “bronze-cut” that some restaurants will throw at you just to see if it sticks; the shape of the pasta (spaghetti, fusilli, orecchiette, etc.) matters much more than whether the factory used bronze or steel dies.

In most of Italy (except in restaurants catering mainly to tourists), patrons don’t ask for a spoon to twirl the spaghetti in, nor do they demand Parmesan cheese to sprinkle. We’ll bring you these if asked, but if you try to lecture our staff on our “lapse” in not automatically providing them, you’ll just be showing off your own ignorance.

Different Italian-ish pastas are on the menus of three restaurants.

  • Click for Palermo menu.
  • Click for Route 66 menu.
  • Click for Kilimanjaro Kafe menu.

The Spanish “tapas bar” is effectively an establishment offering an all-day, slightly heavier version of the Italian aperitivo (a pre-dinner with cocktails) or the Cantonese dimsum (a breakfast or lunch with tea) — a variety of light bites taken as a snack or a meal, usually shared.

Plantation Bay offers tapas-like dishes in all four restaurants and most of its theme buffet breakfasts.

  • Click for Palermo menu.
  • Click for Fiji menu.
  • Click for Kilimanjaro Kafe menu.
  • Click for Route 66 menu.
  • Click for Theme Buffet Breakfast Menus

Call Rona, +639176313629 during office hours, or email fb@plantationbay.com the day before to reserve a table at Palermo. Full payment in advance is required for any group of 7 or more. Please be punctual, as Plantation Bay does not operate on “Philippine time”.

Click here to see the full menus.

Plantation Bay offers the world’s favorite foods, probably a wider range than any other hotel in the world: Filipino, Japanese, Korean, Italian, Spanish, American Diner, Seafood, Barbecue, Burgers, Steaks. Plus many dishes for Vegans, Diabetics, and Dieters.

Whether dining for business or with friends, it’s time to move up to Plantation Bay.

Don’t get stuck in traffic. With the Third Bridge (CCLEX) Plantation Bay is now just 30 minutes from most points in central Cebu City. It may be farther, but it’s FASTER. Here’s a map:

American style pastas, on the other hand, are gigantic in portion and heavy with sauce, but lightweight on flavor.

Plantation Bay Pastas strike the right balance. We work hard on the sauces, and put enough ingredients to make a real meal for an average Asian. Most of our sauces have an extra ingredient that you won’t be able to pick out, but subtly alters the flavor. We make only one of the pastas fresh; the rest are just supermarket pastas, but you’ll hardly notice and the sauce is what will register. Don’t get snowed by terms like “bronze-cut” that some restaurants will throw at you just to see if it sticks; the shape of the pasta (spaghetti, fusilli, orecchiette, etc.) matters much more than whether the factory used bronze or steel dies.

In most of Italy (except in restaurants catering mainly to tourists), patrons don’t ask for a spoon to twirl the spaghetti in, nor do they demand Parmesan cheese to sprinkle. We’ll bring you these if asked, but if you try to lecture our staff on our “lapse” in not automatically providing them, you’ll just be showing off your own ignorance.

Different Italian-ish pastas are on the menus of three restaurants.

  • Click for Palermo menu.
  • Click for Route 66 menu.
  • Click for Kilimanjaro Kafe menu.

The Spanish “tapas bar” is effectively an establishment offering an all-day, slightly heavier version of the Italian aperitivo (a pre-dinner with cocktails) or the Cantonese dimsum (a breakfast or lunch with tea) — a variety of light bites taken as a snack or a meal, usually shared.

Plantation Bay offers tapas-like dishes in all four restaurants and most of its theme buffet breakfasts.

  • Click for Palermo menu.
  • Click for Fiji menu.
  • Click for Kilimanjaro Kafe menu.
  • Click for Route 66 menu.
  • Click for Theme Buffet Breakfast Menus

Call Rona, +639176313629 during office hours, or email fb@plantationbay.com the day before to reserve a table at Palermo. Full payment in advance is required for any group of 7 or more. Please be punctual, as Plantation Bay does not operate on “Philippine time”.

Click here to see the full menus.

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Beach Area, Marigondon, Lapu-Lapu City, Cebu, Philippines, 6015
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